Prototype demo. Forms are simulated; nothing is sent. Payment is always in person.
In stock

Leg Shanks

$13.50 per lb

Pack of 2 · approx. 1.5–2 lb

Estimated $20.25–$27.00 per package, based on typical weight. Final price is set by the actual package weight when we confirm your request.

Braise them for a few hours with wine and stock and they fall off the bone. One shank per person.

5 packages on hand (sample inventory). No deposit; pay by Venmo, cash or check at pickup.

More cuts
  • 100% grass-fed Katahdin lamb, raised just outside of Decatur, Arkansas
  • USDA-inspected processing, vacuum-sealed and frozen
  • No deposit for cuts; pay when we meet (Venmo, Cash, Check, Zelle)
  • Farm pickup, farmers market pickup, or local delivery

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